Libation Station... "The Wine Shop Chronicles"
Thursday, April 26, 2007
Shackled Grapes...
Recently
Coscto (after a nine year court battle) forced a ruling from the State Supreme Court that the Three Tiered System was unconstitutional. The state has now retaliated by creating a system of paper work so insane that it has put pressure on small state wineries to find a distributor or risk being left out of the market. One winemaker told me he was told by two of his retailers that if he didn't go through a distributor, they would no longer buy from him. Distribution takes up to 40% of a cut for that privilege. Each time I legally by from a winery direct, I have to now fill out a ridiculous form stating what I bought, how much

, all pertinent label information, and whatever other high maintenance bullshit. I have to do that separately for each winery I buy from. We have 485 and counting in Washington. If I never buy from that winery again, I still have to still file
the paperwork separately each month and send it in. Yesterday, a district manager from Noble (yeah right) Wines basically threatened us saying if we didn't start stacking our shelves with their crap wines, we will never get access to the good stuff. If I wanted to live in a Communistic fascist state, I think I would move there. But it is here, now. For a better yet satirical view of this mess, read The Story of Chateau Bob:
...and get pissed, because the wine industry will never reach it's full potential until the distribution cartel is broken up. Click on the Shackled Grape and read more. Other people with legislated profits are deciding what wines you get to drink.
Labels: Other Observations
Posted by RM Dustin ::
8:37 AM ::
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Monday, April 23, 2007
sweet sweet aches
As of late, our friends have noticed we have been both appearing more than a wee bit gaunt and haggard. Last night we bagged whatever leftover food and wine was available after our current catered winemaker series class
and slowly, with lame wings tucked, worked our way through less maniacal back roads to some friends' home for deeper delves into topics of conversation and a real easy yummy meal and low maintenance end of the day. The subject of our perceived tired eyes and worn bones was brought up. Our hosts own their businesses, one a general practitioner clinic and the other a jewelry business so we all seemed to be generally on the same plane with regard to the why's and how's behind our friends' concern for the apparent demise of our well being. The consensus was basically the lack of experience our concerned loved ones have in living the life of a net-less entrepreneur.
During the past three weeks, we have managed to reasonably build out our now functioning new location, move most of that which resided elsewhere, beef up our inventory, prepare for the residuals of a three day downtown street festival, attend a two day wine festival in Vancouver, pour at a dual location wine tasting, attend and sell wine at a 120 seat wine dinner, and host a wine maker class. The coming two weeks will be filled with more work on the new shop, a participatory sponsorship of a sensory evaluation class through WSU, two more tasting events, and a weekend trip to Walla Walla for their spring bottling. To say we are exhausted is an understatement, but I'm not sure it's a bad thing. One has to understand the exhilaration of ownership toward such accomplishments and the feeling that your message is getting across, that the real reason you are doing what you are doing is more than minimal contribution and that you are making a difference. This is called passion. We got to experience the rush of inspiration and see the definition and of such passion in action yesterday.
Don Corson of Camaraderie Cellars is passionate about his wines. This is typical of most boutique wine makers. They push the envelope of excellence at every turn, searching for new ways to coax the grape into giving a little more than previously thought possible. They are simultaneously both innovative rule breakers and guardians of the highest standards.
Don takes it a step further in that the wine is more than juice to be perfected. It is an accompaniment to the delights of life, thus the name "camaraderie", it is the catalyst for common interest that binds the complexities of the pleasures of food, friends, drink, and frivolity. Speaking of food, Teri Engberg of Tasteful Vineyards Catering really put out the spread, far beyond expectations. The goat cheese stuffed dates encrusted with Parmesan cheese were delightful. Thank you both for a spectacular afternoon.
Labels: Events, The Dining Amenity Enhancement Project, Wine Alert
Posted by RM Dustin ::
8:58 AM ::
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Friday, April 13, 2007
cheers...
In a number of carefully controlled trials, scientists have demonstrated that if we drink 1 liter of water each day, at the end of the year we would have absorbed more than 1 kilo of Escherichia coli, (E. coli)bacteria found in feces. In other words, we are consuming 1 kilo of Poop. However, we do NOT run that risk when drinking wine (or rum, whiskey orother liquor) because alcohol has to go through a purification processof boiling, filtering and/or fermenting.
Remember: Water = Poop, Wine = Health.
Therefore, it's better to drink wine and talk stupid, than to drinkwater and be full of shit.Labels: Other Observations, Sipping News, wine and health
Posted by RM Dustin ::
12:22 PM ::
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A new void in the vortex...
Vonnegut had been talking to me the past couple of weeks. If I could give due diligence to the workings of the cosmos and the potentials of the inter-connects about such things, I would say there was something significant about the timing, given the announcement of his death the other day. Some things are so vast in depth and scope, it's best to leave them incomprehensible just for sanity sake.
Reading Vonnegut was spiritual for me. He could connect dots I never new existed, seemingly non-relational data spewed about the universe he molded and grouped into humorously bizarre yet sensical realities. There were many times, and still are, that I would prefer existing in those realities that only Kurt could transcend. The world would make more sense within those alignments than it does in its current one.
Me thinks it's time to go on a re-reading binge.Labels: Other Observations
Posted by RM Dustin ::
8:47 AM ::
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Saturday, April 07, 2007
New shop continued...
It is ready for maximum wine procuring and stocking as the shelves are anchored and awaiting attention. We started the process last night sampling 13 different wines from one of our favorite vendors. Alsacian Reislings, Barolos, Nebbiolos, Rhones, Italian Syrah, Portuguese dry reds, and dessert. These are all incredible value finds and should be in the shop by next week.

My current Spanish binge continues into its fourth month. I just sampled a bottle of this Tinto de Toro, which means its a Tempranillo from the Toro region, with some pan seared scallops and roasted bell peppers. I was prepared for the usual Spanish pop of subdued fruit and balance acidity and this jammy fruit bomb just plain took up residence in my mouth for the rest of the evening. I consider this to be an anomaly as I've rarely found a Spanish wine to describe in that manner. This is a nice comfort wine that has great potential to get even better over time. We sell it for around $21.00. It's one smooth and silky meal in the bottle.
Labels: Wine Alert
Posted by RM Dustin ::
12:13 PM ::
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Thursday, April 05, 2007
Fell into my glass...
...and can't get out. But at least we got the new shop presentable enough for an official slurp or two. Georgiann worked the new location while I sat propped, a semi-comfortable wedging between the wall and bar at the old location. I think the First Wednesday Wine Whatevah went without a hitch. So I've been told. Today I'm doing web stuff as the 1600mgs of Ibuprofen kicked in nicely. A shop dismantling, move, and remantling in 8 days with a trip to Vancouver in-between is tough on deez ole bones. We're smiling though. We are open for biz at both locations until we're not.Labels: Events, Other Observations
Posted by RM Dustin ::
3:24 PM ::
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Monday, April 02, 2007
No Stops Till Vancouver...
... except for that annoying border thing. Delving into all the after particulars of this past weekend adventure will most likely take several posts; much to do about wine... much not. The original and primary purpose of this trip was to attend the Vancouver, BC International Wine Festival where we get to sample many incredible wines that the State of Washington disallows for reasons too ridiculous to mention. To be fair, BC does the same thing only in reverse. I wonder if we will ever get a North American Union with borderless lest bull with one of those common currencies and a free market mentality. Doubtful.
We started with granting instant employment status to two of our friends as the event we attended was for industry folk only. I'm not sure what the difference was as opposed to the general public tasting as all the tasting tables were elbow to elbow f

rantic; maybe fewer people draped about the floor in various twisted mounds of drunkenness.
The picture to right shows the density involved. What you are seeing is one half of six such rows. We had about 3 hours to cover everything. We generally sampled the upper end on as many tables that we could push our way to. $100 Chilean Cabs and $120 Hermitages were really hard to swallow... not.
Labels: Events, Travel
Posted by RM Dustin ::
8:21 AM ::
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